Enhance your Cape Town stay by embarking on a private guided Franschhoek Foodie Feast through South Africa’s culinary capital to savoroutstanding wines from the Franschhoek region paired with local treats for anultimate foodie experience.
Head out towards where your first stop will be at an impressive winery and farm boasting Cape Dutch architecture and magnificent gardens showcasing in-season vegetables, fruits and herbs grown in a sustainable manner.
Then head over to another winery for your second stop and a taste of locally sourced and handcrafted charcuteries paired with outstanding wines, learning more about the characteristics of both the charcuterie and wine and how the two complement each other.
The third stop takes you to a heritage estate in Franschhoek where you will further discover how the flavors of food interact with those of the wine. Enjoy the art of food and wine pairing as you savor perfectly paired local wines and canapés. Your specialist guide will explain how components such as sugar, acid, alcohol and tannins of the wine can be accentuated or minimized when paired with certain foods.
End the day off with your fourth stop at another estate where you will discover the true essence of the South African foodie lifestyle. Taste estate-made biltong and blue cheese paired with Shiraz as well as Cape Ruby Port paired with handmade dark chocolate and hazelnut truffles—you’ll never want to leave!
Pick-up and drop-off from your accommodation in Cape Town included
Ciragan Palace Kempisky *****
Argos In *****
Carlton Hotel *****
The American Colony*****
Arumeru River Lodge *****