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The Coffee Triangle in rural Colombia is famous for growing and producing most of Colombia’s coffee, considered by many coffee aficionados to be the best in the world. This fascinating start-to-finish tour gives the inside story of how coffee is made, tasted (cupping), and vetted for discerning caffeine consumers.

DAY 1
Arrival in the Coffee Region

Upon arrival, you will have a private transfer from the airport to your hotel.

DAY 2
Coffee Region

Today you will have a full-day tour of Filandia & Salento, traditional coffee towns, & Cocora Valley. (B)

DAY 3
Coffee Region

Today you will have a half-day premium coffee process experience with cupping at Cafe San Alberto. (B)

DAY 4
Depart the Coffee Region

Today, you will have a private guided transfer from the hotel to the airport. (B)

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